Fistral Beach is one of Newquay's star swathes, and the Fish House has bagged a spot right on its shores.
The food served here is delivered straight from Newquay harbour, so fresh food is a given. Things here are headed up by Paul Harwood who has led the restaurant to several awards, including a place in the Michelin Guide. The stories from his worldwide travels are told on the menu which covers all four corners of the globe, with flavours from the likes of Sri Lanka, Bali, and India.
